Bromelain is a natural protease enzyme extracted from the stems and fruit of the pineapple (Ananas comosus). Known for its powerful protein-digesting and anti-inflammatory properties, Bromelain is widely used in nutraceuticals, functional foods, cosmetics, and pharmaceuticals. As a multifunctional bioactive ingredient, it supports digestive health, immune modulation, skin renewal, and muscle recovery.

2. Key Benefits

• Powerful Proteolytic Activity: Aids digestion and protein hydrolysis

• Anti-inflammatory & Antioxidant: Supports immune system and reduces swelling

• Wound Healing & Joint Health: Promotes tissue recovery and reduces pain

• Food Tenderizer: Naturally breaks down proteins in meat and plant products

• Skin-Soothing Agent: Used in exfoliating and anti-inflammatory skincare formulas

3. Applications

• Nutraceutical Supplements (capsules, tablets, powders)

• Protein Hydrolysates & Sports Nutrition

• Meat Tenderizers & Baking Enzymes

• Anti-inflammatory Creams & Wound Ointments

• Exfoliating Skincare & Enzyme Facial Masks