Casein Hydrolyzed Milk Protein High Quality Food Additives Casein CAS 9000-71-9

Hydrolyzed Casein (≥98%)

High-Purity Milk Protein Peptides for Advanced Nutrition & Functional Applications

High Digestibility: Peptides are easily absorbed by the body, ideal for sensitive or elderly consumers
Muscle Support: Promotes muscle recovery and lean mass maintenance
Cognitive & Immune Function: Contains bioactive peptides that support brain and immune health
Functional Ingredient: Adds creamy texture and protein enrichment to foods and beverages
Low Allergenicity: Compared to whole casein, hydrolysis reduces potential allergic response

Nutritional Supplements: Protein powders, amino acid blends, meal replacements
Functional Foods & Beverages: Protein-enriched drinks, dairy alternatives, bars
Infant & Elderly Nutrition: Easily digestible protein for special population groups
Cosmeceuticals: Used in skincare formulas for firming and anti-aging functions
Pharmaceutical Use: Carrier for bioactive ingredients or therapeutic peptides

Style number	OC-150
Product name:	Hydrolyzed Casein (≥98%)
Source:	Premium dairy milk
Certification:	ISO, HACCP, Halal, GMP
State:	White to light yellow powder
Protein Content:	≥98% (dry basis)
Molecular Weight:	Mainly < 1,000 Da (highly absorbable)
Solubility:	Completely water-soluble
Shelf Life:	24 months (stored in cool, dry, and sealed conditions)
Origin:	China
Packaging:	1kg/foil bag, 10kg/carton, or customized packaging